Beanfields is a family-owned, values-based company that is all about beans. We believe beans are good for our families, our farmers, and our planet. Beanfields Founder Reed Glidden likes beans so much he decided to make a chip out of them!
Beanfields’ award-winning bean & rice chips are made from an artesian blend of USA grown black beans, navy beans and long-grain rice. Nutritionally superior to corn and potato snacks, Beanfields chips contain up to 37% less fat than most corn chips, provide more fiber (4g) than raisin bran cereal and more protein (4g) than eggs. Beanfields chips are gluten-free, corn-free, soy-free, free of all nuts, seeds, and gums and are vegan friendly. All-natural and Non GMO Project Verified, Beanfields chips come in 5 mouth-watering flavors that have won multiple awards for taste, including their Pico De Gallo chips. Taste For Life Magazine called them “Incredible tasting chips,” and VegNews magazine called Beanfields chips “The Vegan answer to Doritos”.
Beanfields is proud to join Patagonia, Ben and Jerry's and over 740 other businesses worldwide as a Certified B Corporation, a new kind of company which uses the power of business to solve social and environmental problems.